The aroma from the open grill kitchen fills the restaurant preparing you for the incoming delicacy. Tom Calicchio’s Heritage Kitchen brings modernity in the traditional dishes that you may call boring at times. Signature dishes: Wood-grilled Filet Mignon, Market Fresh grilled lobster tail, Bone-in Short Rib.Opening Hours: Monday-Thursday, Sunday: 5.00 pm-10.00 pm | Friday-Saturday: 5.00 pm-10.30 pm.Direction: On the casino floor, under the Atrium.Prepare your tongue, for here is the food spree of Vegas at the Mirage. They prepare all kinds of cuisines, from Japanese to French tastes, to marvel your taste buds. Mirage Las Vegas RestaurantsĪmong the businesses that call Mirage Hotel home are restaurants by celebrated chefs and famous global restaurant chains. It is a true spectacle as the fire rages into the sky, with explosions and crackles that will make your adrenaline spike. The attraction that drives crowds to the hotel is the signature Wynn Volcano at the hotel’s front. It set the current trajectory of massive and expensive builds that hotels in Vegas depict.Ī new face of Mirage was unveiled after a $32 million renovation in 2002, emerging as one of the best-orchestrated hotels in design and service as a result. Under the oversight of the renowned designer Steve Wynn, Mirage Las Vegas became the pinnacle of leisure. Opened for business in the 90s, Mirage became the source of attraction for many on the Strip. Mirage is one of the largest casino hotels on the Strip.
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